CHF 15.00
All-In-One-Curry
ClassicCH · glutenarm · laktosefrei
Der perfekte Eintopf mit Schweizer Poulet und viel frischem Gemüse
Ingredients: Pouletschenkelfleisch (30%, Schweiz), Kokosnussmilch, Blumenkohl, Karotten, Kartoffeln, Wasser, Zwiebeln, Tomaten, Sonnenblumenöl, Gewürze [enthält Senfsamen], Ingwer, Knoblauch, Kochsalz jodiert, grüne Chilis, Curryblätter und Pandanblätter
May contain traces of gluten
Allergens: Mustard
Pungency: Medium spicy
Amount: 400 g
Declaration of origin: Switzerland
Preparation: Warm up 5 minutes in a boiling water
Preparation time: 5 minutes
Durability: Enjoy within 14 days
Durability open: Enjoy within 2-3 days
Preserve: Keep refrigerated at max. + 5 ° C
Freezable: Yes
Produced in: Zürich
Availability information: All the year long
Nutritional information
| 100 g | 400 g | |
|---|---|---|
| Energy | 769 kJ / 185 kcal | 3076 kJ / 740 kcal |
| Fat | 12.0 g | 48.0 g |
| Carbohydrates | 6.4 g | 25.6 g |
| - of which sugars | 3.3 g | 13.2 g |
| Protein | 12.0 g | 48.0 g |
| Salt | 0.9 g | 3.6 g |
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How do I prepare a Currybag?
- Warm Currybag 5 minutes in a boiling water bath. In the bag, the courts retain their taste - and you have to wash less.
- Slice and serve with rice.
- Enjoy your meal!
