CHF 10.00 instead of CHF 12.00

Plain-Roti – 2 pieces

New

vegan · laktosefrei · HANDMADE

Roti ist ein typisches Fladenbrot aus Sri Lanka. Weitere Namen sind Godamba Roti, Paratha (Indien) und Roti Canai (Malaysia).

Ingredients: Weizenmehl, Wasser, Sonnenblumenöl, Kochsalz jodiert, Zucker

Allergens: Cereals containing gluten

Pungency: Not spicy

Amount: 240 g

Content: 2 pieces

Preparation: Sauté 1 minute per side in a frying pan

Preparation time: 2 minutes

Durability: Enjoy within 5 days

Durability open: Enjoy within 2–3 days

Preserve: Keep refrigerated at max. + 5 ° C

Freezable: Yes

Produced in: Zürich

Availability information: All the year long

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