CHF 3.50 instead of CHF 5.00



vegan · glutenfrei

Gekochter weisser Reis. Ponni-Reis stammt aus dem südindischen Bundesstaat Tamil Nadu.

Ingredients: Wasser, Ponni-Reis (45%), Gewürze und Kochsalz jodiert

May contain traces of gluten and mustard seeds contain

Pungency: Not spicy

Amount: 400g

Preparation: Warm up 5 minutes in a boiling water

Preparation time: 5 minutes

Durability: Enjoy within 14 days

Durability open: Enjoy within 1-2 days

Preserve: Keep refrigerated at max. + 5 ° C

Produced in: Zürich

Availability information: All the year long

Nutritional information

100 g400g
Energy578 kJ / 136 kcal2312 kJ / 544 kcal
Fat0.2 g0.8 g
Carbohydrates23.1 g92.4 g
 - of which sugars0.0 g0.0 g
Protein3.2 g12.8 g
Salt0.3 g1.2 g


How do I prepare a Currybag?

  1. Warm Currybag 5 minutes in a boiling water bath. In the bag, the courts retain their taste - and you have to wash less.
  2. Slice and serve with rice.
  3. Enjoy your meal!
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