Auberginen-Curry

CHF 14.00

Auberginen-Curry

Classic

vegan · glutenfrei · laktosefrei

Frittierte Auberginen an einer Tomaten-Tamarinden-Sauce. Unser Bestseller!


Ingredients: Auberginen (50%), Tomaten gehackt, Wasser, Zwiebeln, Sonnenblumenöl, Tomaten, Tomatenmark, Tamarindensaft, Tapiokaperlen, Palmzucker, Gewürze [enthält Senfsamen], Kochsalz jodiert, Ingwer, Knoblauch, Pandanblätter, grüne Chilis und Curryblätter

Allergens: Mustard

Pungency: Medium spicy

Amount: 300g

Preparation: Warm up 5 minutes in a boiling water

Preparation time: 5 minutes

Durability: Enjoy within 14 days

Durability open: Enjoy within 2-3 days

Preserve: Keep refrigerated at max. + 5 ° C

Freezable: Yes

Produced in: Zürich

Availability information: All the year long


Nutritional information


100 g300g
Energy687 kJ / 170 kcal2061 kJ / 510 kcal
Fat14.2 g42.6 g
Carbohydrates8.0 g24.0 g
 - of which sugars5.0 g15.0 g
Protein1.6 g4.8 g
Salt0.6 g1.8 g

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How do I prepare a Currybag?

  1. Warm Currybag 5 minutes in a boiling water bath. In the bag, the courts retain their taste - and you have to wash less.
  2. Slice and serve with rice.
  3. Enjoy your meal!
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